12 Underrated Mexican Dishes Rick Bayless Wants You To Know About
Tasting Table
"Regional cuisine is often highly indicative of place, culture, and people. It's why, when you travel (and eat) across the world, you're likely to come across so many different dishes and the culture that is emulated in every bite. Mexican cuisine, in particular, is filled with an array of inviting flavors and history. It's something that chef and restaurateur Rick Bayless knows rather well."
Andrew Zimmern's 8 Best Tips For Buying Fish At The Grocery Store
Chowhound
"One common myth in the world of fish-buying is that fresh is best. But Andrew Zimmern spins this narrative on its head. He shares that he would rather take frozen fish over fish that has been, as he calls it, 'poorly handled.' As Zimmern says: 'Frozen isn't a dirty word, it's often the smartest one.'"
Bobby Flay Tells Us His Absolute Best Burger Tips - Exclusive
Tasting Table
"We had the opportunity to have an exclusive sit-down interview and talk burgers with Flay at the grand reopening of Bobby's Burgers at the Mohegan Sun Resort & Casino in Uncasville, Connecticut. He shared not only his definition of the perfect burger, but also what home cooks and barbecue enthusiasts should keep in mind when preparing them at home."
Marcus Samuelsson's Best Tips For Making The Most Of Your Holiday Leftovers
The Takeout
"Some consider leftovers as the best part about Thanksgiving and other holiday-season feasts, but a lot of folks look at a full fridge of leftovers and recoil. If you are in the latter camp, fear not. There's no better person to ask for recommendations on how to upgrade leftovers than restaurateur, chef, and food personality Marcus Samuelsson."
"Are there any brands that are toothsome, perfectly textured, and that offer a balanced, spiced sweetness worthy of a 'homemade' pie? Read on to find out."
"Overall, while I do think the Trader Joe's mini sheet cakes are grossly overhyped and should only be purchased in a last-minute 'Oh, that potluck is tonight?' occasion, I will say that the top two cakes on this list did earn a marginal amount of respect from me as a home baker and cake enthusiast."
The New Aldi Find That Combines Cocktails And Dessert
Daily Meal
"These products come in shot glass-sized jars, so I assumed that, at worst, I could salvage the jars and use them for some funky crafts. But even I can admit that I was pleased by their flavor and novelty, especially among a bunch of other boring and bland Aldi desserts that I've tried, so much so that I hope Aldi makes them a permanent find."
Every Flavor From Salt & Straw's Farmer's Market Series Ice Cream, Ranked
Chowhound
"Forget the basic coffee and chocolate chip cookie dough, this series pulls inspiration from summery ingredients you might find at your local farm stand and features a lineup of five flavors: Chocolate Chip Zucchini Bread, Tomato Gelato with Olive Brittle, Melon and Prosciutto, Peach Jam Miso Blondies, and Pickled Cucumber Sorbet."
10 Secret Tips To Bake An Apple Pie That Beats Any Bakery Version
Chowhound
"Here are some of my top tips for baking an out-of-this-world apple pie that will make you fall even more in love with the fruit than you thought possible."
17 Herbs And Spices You Should Consider Adding To Your Pie Crust
Tasting Table
"As a home baker, I've personally experimented with many of these herbs and spices (both dried and fresh) in a range of savory and sweet recipes. I've curated a list of the ones you should consider adding to your pie dough, as well as how to find complementary fillings for said pies."
"Meringues are one baked good that I admit to having nightmares about. I can shut my eyes and see a batch of egg whites just swirling and swirling around in a stand mixer, like an endless spinning vortex that I can't escape. Despite the negative experiences I've had with these treats in the past, I've come to realize that making your own batch of homemade meringues is not as difficult (and perilous) as it first seems."
"You might be dreaming of all the elaborate cakes and pastries you're going to try your hand at, but are otherwise lost for where to start. That's why I've collected a list of some of my favorite, novice-friendly baking recipes that everyone should master before they take on more difficult bakes."
A Beginner's Guide To Crafting The Tastiest Mocktails At Home
Tasting Table
"While you can sample and order different non-alcoholic beverages to find which ones you enjoy the most, making them in your own home bar or kitchen is a whole 'nother animal. Since these drinks are not made with any alcohol, you have to get creative about how you mimic the mouthfeel, flavor, and texture of your favorite cocktail, sans booze."
The 9 Best Coffee Liqueurs For Espresso Martinis, According To Cocktail Experts
Chowhound
"Since there can be so many different variations of the coffee liqueur — and, by proxy, the espresso martini it's made with — we wanted to offer some guidance and recommendations on which brand of espresso liqueur to choose (if, of course, you're not making your own coffee liqueur from scratch)."
10 Delicious Ways To Use Ramps This Spring, According To An Expert
Chowhound
"If you take a romp through a moist hardwood forest in the early parts of spring, chances are you wouldn't give these small, green leaves springing up from the ground a second look."
"A great home bar makes cocktail making easy, allowing for a fluent workflow from ingredient to glass, and is something a home mixologist should be proud of. However, the question of how to go about doing so — especially from scratch — is certainly a big one."
The Paint Shades That Turn Your Kitchen From Basic To Bougie
Tasting Table
"But as any trip to Home Depot will illustrate, there are not only so many colors to pick from, but also hues (who knew there were that many greens?). How do you decide which one is worth choosing — and which one won't give you buyer's remorse within two months? You talk to the experts, of course (or let us do it for you)."
15 Expert-Approved Tips For Designing A Mid-Century Modern-Inspired Kitchen
Chowhound"When considering the design (and potential redesign) of a space, it's always helpful to look at the larger picture, rather than immediately zooming in and consuming yourself with the small details. Speaking broadly, mid-century modern kitchens are often recognized as airy, open spaces that prioritize earthy tones and natural wood. They're not the same as retro kitchens, which may have more kitsch elements and a more closed-in feel."
What To Know Before Choosing Leathered Granite Countertops For Your Kitchen
Tasting Table
"While leathered granite is slightly more expensive than polished or honed granite, some say that it's a great low-maintenance alternative to glossier finishes, which tend to show smudges and fingerprints more easily."
Your Dining Table Might Be The Wrong Shape — Here's How To Tell
Tasting Table
"Your dining room can be the focal point of your home, if you let it be. It's the spot where folks gather, hard conversations are had, and memories are made. As such, you'll want to choose a functional (and compatible) dining room table that fits both the vibes of the space and your needs."
The Best Le Creuset Products That Aren't Dutch Ovens
Tasting Table
"Some of them have high utility in your kitchen — almost as much as the aforementioned Dutch oven — while others serve more niche purposes. All would make great gifts for any cookware lover, and they add the perfect sophisticated and aesthetic appeal to any kitchen."
"In order to help you decide on which baking cookbooks to gift this year (or honestly buy for yourself — there's no shame in that), I've created a list of some of my timeless favorites. These cookbooks tackle every corner of baking — from pies and cookies to breads and pizza — and are guaranteed to inspire you to bake more in 2025."
9 Best Pizza Stones, According To Customer Reviews
Chowhound
"We used our years of pizza-making experience, along with reviews and recommendations from customers and professional product testers, to curate a list of some of the pizza stones most worth buying."
20 Award-Winning Cookbooks To Add To Your Collection
Chowhound
"Not only do these cookbooks have the title of being a best-seller or award-winning selection (sometimes both), but they also are as much of a joy to read as they are to cook from. "
Study reveals common, costly mistake most of us make when washing dishes: 'The savings are significant'
The Cool Down
"When you wash your dishes, do you tend to wash them in the sink before placing them in the dishwasher? According to a new report, this practice costs you money and wastes resources."
City transforms bus stops into remarkable new hubs to help save the bees: 'The positive effects are incredible'
The Cool Down"A growing interest in increasing natural areas in urban settings has led to cities building new environmentally-friendly infrastructure like green roofs and sidewalk gardens. Now the Dutch city of Utrecht has inspired cities across Europe to start installing pollinator gardens on top of bus stops."
How Climate Change is Affecting Coffee Production, According to Omar El Akkad
Tasting Table"Throughout the series, El Akkad explores how a rapidly warming world is changing the landscape of these materials and commodities and what the world may look like without their existence due to climate-related disruptions. His reporting reflects the physical changes to coffee production and the reverberating impacts on equity and a population craving caffeine."
"Aquaculture is not immune to consumer questions surrounding its practices and ethical complications — especially because of its sheer prevalence at grocery stores and fishmongers. But what exactly does it mean for a fish to be farm-raised, and why does your choice to purchase this growing method over wild-caught seafood matter?"
